Study on Influencing Factors of Food Security in China Based on Historical Data From 1978 to 2013
Abstract
<p align="left">Not only food security affects the people’s livelihood, but also affects national economic development and social stability. Chinese food security has made remarkable achievements, and it is very important reference value to research on influencing factors for formulating food security policy. This paper summary the literature about influencing factors of food safety, then be established in definition of food security, choose a measurement index, and considers a few factors and conditions, make use of 1978-2013 Chinese macroeconomic data, reveal the main factors affecting food security. Research found that agricultural mechanization, chemical fertilizer, efficient irrigation and food policy have an important contribution to food security, while the contribution of per capita grain acreage decreased year by year, and the agricultural labor force, national financial allocation for agricultural science and technology, rural electricity consumption does not have a statistical significance for food security. </p>
Keywords
Full Text:
PDFReferences
Alpizar, F., Carlsson, F., & Naranjo, M. A. (2011). The effect of ambiguous risk, and coordination on farmers’ adaptation to climate change—A framed field experiment. Ecological Economics, 70(12), 2317-2326.
Bangwayo-Skeete, P. F., Bezabih, M., & Zikhali, P. (2012). Crop biodiversity, productivity and production risk: Panel data micro-evidence from Ethiopia. Natural Resources Forum, 36(4), 263-273.
Barnett, J., & Webber, M. (2010). Accommodating migration to promote adaptation to climate change. Policy research working paper 5270: Background paper to the 2010 world development report. Washington, DC: World Bank, Development Economics, Office of the Senior Vice President and Chief Economist.
Chen, J. L., Qu, F. T., & Chen, W. (2004). Spatial differences of efficiency in non-agriculture land use and its enlightenment of policy. Management World, (7), 37-42.
Chen, W. H., & Xie, X. Y. (2013). Research on Influencing mechanism of climate disasters to food security. Issues in Agricultural Economy, (01), 12-19.
Demeke, A. B., Keil, A., & Zeller, M. (2011). Using panel data to estimate the effect of rainfall shocks on smallholders food security and vulnerability in rural Ethiopia. Climatic Change, 108(1), 185-206.
ESF. (2009). European food systems in a changing world. Strasbourg: ESF-COST Forward Look Report. Fanadzo, M. (2012). Revitalisation of smallholder irrigation schemes for poverty alleviation and household food security in South Africa: A review. African Journal of Agricultural Research, 7(13), 1956-1969.
FAO. (2003). Food security: Concepts and measurement. Trade reforms and food security: Conceptualizing the linkages. Rome: FAO
Frayne, B., & McCordic, C. (2015). Planning for food secure cities: Measuring the influence of infrastructure and income on household food security in Southern African cities. Geoforum, 65(12), 1-11
Gao, F. (2005). New progress of Chinese grain security research: A literature review. Jianghai Academic Journal, (05), 82-88.
Gao, G. W., & Liu, T. (2014). Global warming and food security in China. Ecological Economy, (02), 120-122.
Hope, R. A., Gowing, J. W., & Jewitt, G. P. W. (2008). The contested future of irrigation in African rural livelihoods: Analysis from a water scarce catchment in South Africa. Water Policy, 10(2), 173-192.
Huang, D. L., Li, X. Y., & Cai, S. F. (2010). Study on agricultural subsidy policy impacting on food security in China based on CGE model. Chinese Agricultural Science Bulletin, (24), 429-435.
Kym, A., Rausser, G., & Swinnen, J. (2013). Political economy of public policies: Insights from distortions to agricultural and food markets. Journal of Economic Literature, 51(2), 423-477.
Lang, T., & Heasman, M. (2003). Food wars: The global battle for mouths, minds and markets. UK: Routledge.
Liu, X. Y., & Lin, E, D. (2004). Impacts of climate change on water requirement of main crops in North China. Journal of Hydraulic Engineering, (02), 77-82.
Ma, C. H., & Zhao, X. G. (2006). Interactive relationship and the district sustainable development among populationcultivated land-grain in Shaanxi Province. Journal of Arid Land Resources and Environment, (02), 50-54
Maxwell, S., & Slater, R. (2003). Food policy old and new. Development Policy Review, 21(5-6), 531-553.
McDonald, B. L. (2010). Food security. Cambridge: Polity Press.
Ogundari, K. (2013). Crop diversification and technical efficiency in food crop production—A study of peasant farmers in Nigeria. International Journal of Social Economics, 40(3), 267-288.
Schlenker, W., & Roberts, M. J. (2006). Nonlinear effects of weather on corn yields. Review of Agricultural Economics, 28(3), 391-398.
Sen, A. K. (1981). Poverty and Famines: An essay on entitlement and deprivation. Oxford: Clarendon Press.
Sherlund, S. M., Barrett, C. B., & Adesina, A. A. (2002). Smallholder technical efficiency controlling for
environmental production conditions. Journal of Development Economics, 69(1), 85-101.
Sikhulumile, S., Mudhara, M., & Wale, E. (2014).Water security and rural household food security: Empirical evidence from the Mzinyathi district in South Africa. Food Sec, (6), 483-499.
Stone, R. (2012). Despite gains, malnutrition among China’s rural poor sparks concern. Science, 336(4), 402.
Tian, J. M., & Meng, J. J. (2010). Performance analysis of current policy on food security in China. Issues in Agricultural Economy, (03), 11-15.
United Nations. (1975). Report of the world food conference, Rome. 5-16 November 1974. New York.
Victor, K. (2005). Industrial biotechnology applications for food security in Africa: Opportunities and challenges. International Journal of Biotechnology, 7(1), 95-112.
Wahlqvist, M. L., McKay, J., Chang, Y.-C., & Chiu, Y.-W. (2012). Rethinking the food security debate in Asia: Some missing ecological and health dimensions and solutions. Food Sec, 4(4), 657-670.
Wang, H. L., & Lu, J. P. (2014). Empirical study on the relationship between food security and sustainable economic development under environmental constraints. Resource Science, (10), 2149-2156.
World Bank & IMF. (2012). Global monitoring report 2012: Food prices, nutrition, and the Millennium Development Goals. Washington, DC.
World Bank. (1997). China: Long-term food security report. Washinton, DC.
Worldwatch. (2011). State of the world 2011: Innovations that nourish the planet. Washington: Worldwatch Institute.
Xia, Y., & Zhang, H. (2006). Empirical analysis of Finance agricultural Support to capacity of complicated agricultural production. Technology and Economics, (5), 104-108.
Xie, P. X. (2004). Regional economic development and food security in China. Journal of Chongqing Technology and Business University. West Economic Forum, (05), 9-3.
Zhong, F. N. (1995). Effect stable policy and unified market impact on Chinese grain security. Chinese Rural Economy, (07), 44-47.
Zhou, S. J. (2003). Measurement analysis of factors affecting Chinese grain production. Statistics and Decision, (4), 41- 42.
DOI: http://dx.doi.org/10.3968/n
Refbacks
- There are currently no refbacks.
Copyright (c) 2015 Studies in Sociology of Science
Reminder
We are currently accepting submissions via email only.
The registration and online submission functions have been disabled.
Please send your manuscripts to sss@cscanada.net,or sss@cscanada.org for consideration.
We look forward to receiving your work.
Articles published in Studies in Sociology of Science are licensed under Creative Commons Attribution 4.0 (CC-BY).
STUDIES IN SOCIOLOGY OF SCIENCE Editorial Office
Address: 1055 Rue Lucien-L'Allier, Unit #772, Montreal, QC H3G 3C4, Canada.
Telephone: 1-514-558 6138
Website: Http://www.cscanada.net; Http://www.cscanada.org
E-mail:caooc@hotmail.com
Copyright © 2010 Canadian Research & Development Centre of Sciences and Cultures