A Faunistic Description of Endemic Arthropods Associated with Sesame
Abstract
Sesame (Sesamum indicum L.) Pedaliaceae is produced mainly in developing countries where abundant and inexpensive labour is available and usually by small holders. It is cultivated for its edible seeds which is high in nutritious fatty acids. In Africa sesame has in recent years been promoted to diversify agricultural production especially in the Sahel region. It has the potential to become an important field crop in Ghana especially in the drier regions. Unavailable field data on constraints to sesame production including its insect pests may be the reason for its non-commercial cultivation in Ghana. A preliminary survey of arthropods associated with sesame, was conducted in the transitional zone of Ghana during the 2009 growing season. In order to achieve maximum natural infestation, no conscious control measure was adopted. A wide spectrum of arthropods including chewers, suckers, pollinators, scavengers and predators were found. In all 60 insect species and 11 spiders were collected and identified at least to family level. It appears that, Araneae, Coleopterans, Hemipterans, Hymenopterans, Lepidopterans and Orthopterans may be important. These arthropods recorded on sesame in Ghana have several implications for the future. This includes several scenarios where these endemic insects will prefer sesame in a host shift situation; the beneficial populations could be exploited and incorporated as field banker crops in local farming systems, sesame could be used as a trap crop or it could be adopted as an attractor for insect pollinators in tree crop plantations. The description, incidence and dynamics of these important insects and spiders of sesame are discussed.
Keywords
Full Text:
PDFReferences
Ahuja, D. B., & Bakhetia, D. R. C. (1995). Bioecology and management of insect pests of sesame—A review. Journal of Insect Science, 8, 1-19.
Ashri, A. (1989). Sesame. In G. Roebblen, R. K. Downey, & A. Ashri (Eds.), Oil Crops of the World (pp.375-387). New York, NY: McGraw-Hill.
Ashri, A. (2007). Sesame (Sesamum indicum L.). In R. J. Singh (Ed.), Genetics resources, chromosome engineering, and crop improvement (Volume 4, pp.231-289). Oilseed Crops. CRC Press, Boca Raton, FL, USA.
Beckstrom-Sternberg, S. M., Duke, J. A., & Wain, K. K. (1994). “The ethnobotany database” (Data version, July). Retrived from http://ars-genome.cornell.edu/cgi-bin/WebAce/webace?db= ethnobotdb
Bedigian, D., & Harlan, J. R. (1986). Evidence for the cultivation of sesame in the ancient world. Economic Botany, 40, 136-154.
Betts, E. M. (1999). Thomas Jefferson’s garden book (1766–1824). Charlottesville, VA: Thomas Jefferson Memorial Foundation, Inc..
Biswas, G. C., Kabir, S. M. H., & Das, G. P. (2001). Insect pest of sesamum (Sesamun indicum Linn.) in Bangladesh, their succession and natural enemies. Indian Journal of Entomology, 63, 117-124.
Brigham, R. D., & Young, J. K. (1983). Sesame performance tests at Lubbock. Texas Agriculture Experimental Station Progress Report (No. 4131, p.6).
Desai, B. B. (2004). Seeds handbook: Biology, production, processing, and storage. Science, 787.
Egonyu, J. P., Kyamanywa, S., Anyanga, W., & Ssekabembe C. K. (2005). Review of pests and diseases of sesame in Uganda (pp.1411-1416). African Crop Science Conference Proceedings 7.
FAOSTAT-Sesame (2000, December 5). Eleven-year global sesame seed production and productivity. Retrived from http://ecoport.org
Gopinath, K. A., Venkateswarlu, B., Venkateswarlu, S., Yadav, S. K., Balloli, S. S., & Srinivasa, R. C., et al. (2011). Organic sesame production (p.34). Technical Bulletin, Central Research Institute for Dryland Agriculture, Santoshnagar, Hyderabad, Andhra Pradesh, India.
Hess, D. E., & Dodo, H. (2004). Potential for sesame to contribute to integrated control of Striga hermonthica in the West African Sahel. Crop Protection, 23, 515-522.
Kamel, S. M. (1997). Occurrence and activity of hymenopterous insects on sesame flowers with special reference to their effect on crop production. Annals of Agricultural Science, Moshtohor, 3, 1713-1725.
Mahmoud, M. F. (2012). Insects associated with sesame (Sesamum indicum L.) and the impact of insect pollinators on crop production. Pesticide Phytomedicine, 27, 117-129.
Martin, J. H., & Leonard, W. H. (1967). Miscellaneous industrial crops. Principles of field crop production (pp.922-924). New York, NY: Macmillan.
Morris, J. B. (2002). Food, industrial, nutraceutical, and pharmaceutical uses of sesame genetic resources. In J. Janick & A. Whipkey (Eds.), Trends in New Crops and New Uses (pp.153-156). Alexandria, VA: ASHS Press.
Noniwu, G. O. (2009). Package of practices for sesame production-Nigeria (p.20). USAID Markets.
Park, S. J., & Kang, M. H. (2004). Functional properties of sesame seed. Food Industry and Nutrition, 9, 31-40.
Ram, R., Catlin, D., Romero, J., & Cowley, C. (1990). Sesame: New approaches for crop improvement. In J. Janick & J. E. Simon (Eds.), Advances in new crops (pp,225-228). Portland, OR: Timber Press .
Saydut, A., Duz, M. Z., Kaya, C., Kafadar, A. B., & Hamamci, C. (2008). Transesterified sesame (Sesamum indicum L.) seed oil as a biodiesel fuel. Bioresource Technology, 99, 6656-6660.
Schrodter, G. N., & Rawson, J. E. (1984). Herbicide evaluation studies in sesame. Australian Weeds, 3(2), 47-49.
Shyu, Y. S., & Hwang, L. S. (2002). Antioxidative activity of the crude extract of lignan glycosides from unroasted Burma black sesame meal. Food Research International, 35, 357-365.
Sintim, H. O., Tashiro, T., & Motoyama, N. (2010). Insect spectrum of a mixed cultivar sesame field. Agricultura Tropica et Subtropica, 43, 325-332.
Ssekabembe, C. K., Osiru, D. S. O., Ogenga-Latigo, M. W., Nantongo, S., & Okidi, J. (2001). Some aspects of simsim production in northern and eastern Uganda (Volume 5, pp689-697). African Crop Science Conference Proceedings.
Talpur, M. A., Khuhro, D. R., Rustamani, A. M., & Nizamani, I. A. (2002). Insect pests associated with sesame at Tando Jam. Pakistan Journal of Applied Sciences, 2, 723-726.
Weiss, E. A. (2000). Sesame. In Oilseed crops ( 2nd ed., pp.282-340). London: Blackwell Science.
DOI: http://dx.doi.org/10.3968/4788
DOI (PDF): http://dx.doi.org/10.3968/g6140
Refbacks
- There are currently no refbacks.
Copyright (c)
Reminder
We are currently accepting submissions via email only.
The registration and online submission functions have been disabled.
Please send your manuscripts to ans@cscanada.net,or ans@cscanada.org for consideration. We look forward to receiving your work.
Articles published in Advances in Natural Science are licensed under Creative Commons Attribution 4.0 (CC-BY).
ADVANCES IN NATURAL SCIENCE Editorial Office
Address: 1055 Rue Lucien-L'Allier, Unit #772, Montreal, QC H3G 3C4, Canada.
Telephone: 1-514-558 6138
Website: Http://www.cscanada.net; Http://www.cscanada.org
E-mail:caooc@hotmail.com; office@cscanada.net
Copyright © 2010 Canadian Research & Development Centre of Sciences and Cultures